Chhath Puja 2021: Transferring forward on the festive bandwagon, some elements of the Indian subcontinent, particularly Bihar, Jharkhand and Uttar Pradesh, are lit with diyas and enveloped within the festive spirit but once more! Some of the vital Hindu Vedic festivals celebrated in these areas, Chhath Puja falls on the tenth of November this yr and many individuals across the nation are gearing up for the spiritual rituals. The times resulting in Chhath are celebrated in several manners, and far to our delight it contains some scrumptious meals too! Like some other competition within the nation, the Chhath puja celebrations are incomplete with out the important bhog dishes just like the candy and soothing kheer. Nonetheless, throughout the Chhath celebrations, you will see that a particular kheer that’s thick and creamy made utilizing jaggery ready for the day earlier than Chhath Puja (Kharna), and it is referred to as Rasiyaw.
Chhath Puja might be celebrated on the tenth of November this yr
(Additionally learn: All about Chhath Puja)
Right here we carry you the recipe of this particular festive dessert. Known as Rasiyaw (or rasia), folks observing quick open it with this scrumptious deal with. This gur ki kheer is made not just for Chhath however for a lot of different festivals and events like Sharad Navratri, Govardhan Puja et al. The speciality of the kheer lies in its decadent style and distinctive color. Whereas different kheers could also be white in color, this gur ki kheer has a beautiful hue of brown as soon as ready. High it up with dry fruits which were fried in ghee and you’re executed. Serve sizzling with steaming sizzling fluffed puris and kaddu ki sabzi for a standard Chhath Puja meal at house! to do that out? Right here is the recipe for you.
Chhath Puja 2021: How To Make Rasiyaw Kheer For Chhath Puja l Chhath Puja-Particular Rasiyaw Kheer Recipe:
In a bowl, wash rice and preserve apart, combine the dried rice with pure desi ghee for further flavour. In a kadai boil milk till it has thickened to half its amount. In one other pan fry all dry fruits in ghee. As soon as the milk is completed, add all the opposite substances and blend till nicely cooked. Swap off the flame and add a handful of jaggery and blend till the specified color is achieved.
At all times add jaggery after the pan is off the warmth. You could both add small chunks of jaggery or melted jaggery syrup.
Click on right here for the recipe of Chhath Puja Particular Rasiyaw Kheer.
Pleased Chhath Puja 2021 everybody!
