It would not be an exaggeration to say that Indian cuisine is not complete without a variety of delicious snacks. No matter how good or bad your day is going, a cup of tea or coffee in the evening along with some snacks can make you forget all your problems, right? Well, if you ask us, we can’t deny it! From samosas, pakoras, classic aloo bhujia, mathri, tikkis, etc., there really is no such thing as a snack available with all flavors, colors, textures and flavors. And if you’re willing to experiment with these snacks, you can mix and match a variety of ingredients together. After all, a little experiment doesn’t hurt anyone!
Here, we bring you a list of 5 delicious snacks made with spicy keema to spark up your tea party. All of these snacks are super delicious, easy to make, and so simple. Besides tea time, these snacks can also be a perfect choice for an appetizer at a party. Also, for those of you who are thinking that these keema snack recipes are only for non-vegetarians, we’re here to prove you wrong. This list includes both vegetarian and non-vegan keema snacks. So without any more ads, let’s start with the list. Watch:
Here is a list of 5 Keema snacks to try:
1. Keema Samosa
If you’re a lamb lover, this samosa recipe could be the star of your show. Crispy from the outside and mushy from the inside, this samosa recipe is a juicy and meaty surprise perfect for your taste buds. Combine it with mint chutney and enjoy. Click here for the recipe.
2. Potatoes Keema Cutlet
This recipe consists of delicious cooked keema stuffed inside a special dough made from boiled, mashed potatoes and mixed with a variety of spices, butter, and milk. This recipe is perfect for casual get-togethers as it requires no fancy cooking or ingredients. Find the complete recipe here.
3. Chicken Keema Bread Roll
Here we bring you a non-vegetarian version of the bread. This bread roll is stuffed with spicy chicken keema and mashed aloo. The steps to make this chicken keema roll are very easy, simple and almost similar to the regular bread roll recipe. Here is the recipe for you.
4. Veg Bread Keema
This recipe makes a delicious side dish when you want to enjoy something satisfying, low in calories, and delicious. You can also use leftover sabzi to make this samosa. Trust us, once you try this recipe you won’t have to look back. Wondering how to make it? Click here.
5. Chicken Keema Idli
As the name suggests, idli keema includes keema in a regular idli recipe. You can use lamb, chicken or soy keema to make this dish to your liking. This healthy recipe makes not only a delightful tea snack, but also the perfect breakfast dish. Click here for the full recipe.
What are you waiting for? Try these recipes out and let us know which one is your favourite in the comments section below. Happy snacking!
