Remaining rotis? Make Yummy Roti Garlic Bite in 10 Minutes for a Flavorful Snack
Throughout the day, we often wake up and wander around the kitchen looking for something to mull over. It could be cookies, some kind of namkeen, and if you’re lucky enough, you might also find kachoris, samosas, masala mathris and others. While there are plenty of treats to munch on between our meals, sometimes those everyday flavors make our palates boring. So, what to do at that time? Well, we just have the solution! Here we bring you a recipe for some delicious garlic roti bites. This recipe is all about delicious and easy to make. If you have leftover rotis from last night, don’t throw them away; instead, turn them into delicious treats.
In this quick dish recipe, all you need to do is cut the rotis into small triangular pieces, then create a garlic and spice mixture on top. Then just bake until crisp and enjoy. Sounds easy to do, doesn’t it? After making these, you can pair them with any yogurt dip to help balance out the spicy flavor. Or you can simply drink it with your evening tea or coffee. So, what are you waiting for, let’s see how to make this delicious snack.
Garlic Roti Bites Recipe: Here’s How To Make Garlic Roti
In this recipe, first, take a bowl and melt some butter in it. Then, add minced garlic, salt, pepper, and red pepper and mix it all together. Next, take the leftover meat and cut them into small triangular pieces. When they’re ready, spread them out on a baking sheet. From the top, add the garlic and spice mixture. If desired, you can garnish with cheese. Now bake them until they are crispy like french fries. Once done, let them come to room temperature and then have them with any accessories!
For the full recipe of these garlic roti bites, click here.
Make this delicious and easy-to-make snack and enjoy with your family! Let us know how you like the taste of it!