Indian street food offers so many delicious dishes that whenever we want to indulge in it, we are often spoiled for choice! But, if we want to bring street food with us for a road trip or a picnic, it is the banh cuon that will come to mind. Paneer tikka roll, chicken roll, lamb kebab roll – these mouthwatering delicacies are the ideal snack to bring along due to their preparation! Ideally, a roll consists of protein (chicken, soy, paneer, lamb) topped with vegetables, sauces and wrapped in a thin piece of paratha. If you want to make this street food at home, here we have a recipe video for chicken kebab roll. This roll is juicy, delicious, and super easy to make!
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The beloved chicken kebab is the star of this roll! The succulent kebabs are paired with green chili sauce and onions, the spices that accompany this snack, and wrapped in a thin piece of paratha. This video will teach you how to make looking chicken sandwiches from scratch.
Chicken Seekh Kebab Roll Recipe: How to Make Seekh Kebab Roll at Home
You will need to start by preparing the chicken kebab. In a bowl, mix minced chicken with coriander leaves, salt, red chili powder, garam masala, haldi, green chili, and garlic ginger. Wrap the seasoned minced meat around the skewers. Bake the skewers in the oven or remove the skewers and fry the barbecue in the pan until the chicken is cooked through.
Time to assemble! Take a piece of paratha and spread green chili sauce on one side. Place the chicken kebab in the center and garnish with onion and paratha rolls as cling wrap. Chicken kebab is ready!
Watch the step-by-step recipe video for Chicken Seekh Kebab Roll.
Sounds easy, doesn’t it? Make this roll cake at home and surprise your family with your cooking skills. Let us know in the comments how you like it!
