Friday is here and it’s time for a relaxing weekend ahead. We all love to spend the weekend in our own ways. If you ask around, you’ll see that the definition of weekend is unique to each person. While some enjoy partying on the weekends, others prefer to sit at home and binge-watch a series of movies. For us, the weekend is all about sinful indulgences – we keep bingeing, keeping our diet-related thoughts intact. That’s why we’re constantly on the lookout for delicious recipes that can complete the weekend. If you’re like us, then this article is for you! This week, we’ve found a recipe that’s sure to wow your palate with its delicious flavor and pleasant taste. Can you guess? It’s the quintessential Maggi cheese you’ll find at every Maggi spot across the city.
Let’s agree that there’s something about the taste of instant noodles that makes us fall in love with it time and time again. So much so that we left no stones to experiment with a pack of Maggi. But what remains the most popular in the batch is the masala Maggi cheese. With this in mind, we bring you a detailed recipe that will help you make street-style Maggi cheese at home without any fuss. Watch.
Also read: From Manchurian Maggi to Tandoori Maggi: Try 5 Delicious Maggi Recipes For That Sudden Hunger
How to make Street-style Cheese Maggi:
To make Maggi cheese, we need a packet of instant noodles, some chopped onion, tomato, bell pepper, green pepper, avocado, garam masala and a block of cheese.
Now, sauté the chopped onion, tomato, bell pepper, and green pepper in the butter. Add red pepper, garam masala, Maggi mix first and cook until mixture is watery. Then add a cup of water, mix well, put the pho noodles in and cook.
Finally, when you’re satisfied with the taste and texture, add a generous amount of grated cheese on top, switch the flame, and cover for half a minute. Serve hot. You can also garnish with some cheese when serving.
Click here for a step-by-step recipe for Street Style Maggi Cheese:
Try this out today after work and start the weekend off on a fun note. Happy weekend everyone!
About Somdatta SahaExplorer- this is what Somdatta likes to call himself. Whether it’s about food, people or places, all she craves is to know the unknown. A simple aglio olio or daal-chawal and a good movie can set her off to a new day.
