Yami Gautam marks her birthday with cake, family and more – See photos
Actress Yami Gautam is one year older today. On this occasion, her sister Surilie Gautam shared a few pictures celebrating her birthday with a cake. The image shows a blueberry cheesecake placed in front of Yami. It seems that the special cake topped with delicious blueberry cream has been prepared with cream cheese. In the photo, Yami is seen wearing a polka dot birthday hat along with a sash that reads “Happy Birthday”. Surilie captioned the image, “Happy birthday to the most beautiful sister in the entire vast universe.” Yami retweeted Surilie’s Story and wrote, “I love you.”
Also read: Yami Gautam filmed the baker and whipped the delicious chocolate cake, Surilie shared the video
How many of you know that besides acting Yami Gautam has another talent – baking. You have read correctly. A few weeks ago, we got to know Yami’s baking skills, when she made a chocolate cake at home. Surilie Gautam posted a video where we see Yami spin the baker and create this fun fun. In the video, Yami first uses a sieve to sift the cocoa powder needed for the cake. Then she adds the flour and milk and whisks them all together. Once whipped, Yami took a pitcher, smeared some butter on it, and poured flour into it. After tasting the delicious cake, find out what Surilie called her sister here.
Cakes have a special place in Yami Gautam’s life and she enjoys them on different occasions. Earlier this year, she married director Aditya Dhar. After getting married, when returning to work, Yami received a warm welcome from her teammates. They greeted her on her set Thursday with a pretty cake – a shimmering gilded dessert decorated with cookies and cookie crumbs. If you’ve been craving and want to try the cake, click here.
Yami Gautam, once, shared pictures of one of her favorite meals, sabudana khichdi, on Instagram. The photo shows a bowl of sabudana khichdi cooked with mild spices. Check out Yami’s sabudana khichdi here. For the uninitiated, sabudana khichdi is a popular vegetarian dish made from a tapioca pearl soaked in oil and cooked with mild spices. It is a great food.