I bet many of you have been affected by the same snorts and sneezes that have been rampant in our home since the holidays. And when I posted my cured Mexican Chicken & Rice Soup Instagram Recently, you have come to our DM with a lot of recipe requests. It’s too good (and too easy) not to share, so I wanted to post it as soon as possible so you guys can repeat this easy chicken soup in chilly months like us. We couldn’t think of a better reason to get in the kitchen, plus it’ll easily feed a crowd that’s so important during busy holidays.
What I love most about this recipe is that you literally just throw all the ingredients into the pot and since the chicken cooks on the bones in the broth, it flavoring the whole broth with the rich flavor you normally would. can only be obtained from completely homemade chicken. share. Make a double (or triple!) batch because it’s delicious frozen, and there’s nothing better than coming home from a long day at work, knowing it’s waiting to be reheated.
Scroll to the recipe and let me know if you give it a try. It is truly a cure for body and soul!
This post was originally published on January 7, 2019 and has since been updated.
