The weekend is here, and it’s time to forget about that strict diet and eat our favorites! In the arsenal of different recipes, there are many dishes that one can prepare. And if you are a non-vegetarian, there is nothing better than enjoying crispy fried chicken with delicious sauce. That crispy taste explodes in your mouth, and the sauce provides the necessary zing for the chicken, leaving you to ask for more. So, if just reading about a delicious chicken snack makes you crave, here we bring you a chicken schezwan recipe that you must try! As the name suggests, this chicken snack is made with schezwan flavor. It has an aromatic and spicy flavor that goes well with fried rice or chowmein. You can even choose to have this dish as it is.
(Read more: Do you like Chicken Tikka? Try 5 Combined Chicken Tikka Snacks After Mouth Watering)
In this recipe, we used everyday ingredients that you can easily make at home. To add more flavor to this dish, you can choose to add chopped onions, bell peppers and carrots. If you feel that the seasoning will be too much to handle, adjust it to your taste or combine chicken schezwan with a dash of pickled garlic. This will help balance the flavors. So, what are you waiting for, let’s refer to the recipe of this chicken snack with us!
Schezwan Chicken Recipe: Here’s How to Make Schezwan Chicken
First, coat the chicken with cornstarch, salt, and five-spice powder. Brush off excess. Stir-fry chicken until light in color. Remove from the pan. Then, in the same pan, add the chili, garlic, and ginger. Cook until lightly browned. Next, add the onion, bell pepper and carrot along with all the sauce ingredients. Bring to a boil and then add the chicken pieces. Coat the whole chicken with sauce and garnish with green onions. Once done, serve with a side and enjoy!
(Read more: Indian cooking tips: How to make Chicken Kadhai at home)
For the full recipe of Schezwan Chicken, click here.
Make this amazing chicken recipe and let us know how you like the taste of it!
