The cold winter days are over in most parts of the country, and we’re slowly moving into warmer months. Summer brings with it bluer skies, brighter days and our favorite summer treats! Ice-cold delicacies like ice cream are synonymous with summer and make it possible for everyone to endure the scorching heat. You can call us ice cream suckers for all you can but even this slight rise in temperature leaves us craving for creamy and delicious desserts! Our search for the perfect pre-summer ice cream is over when we found this homemade custard ice cream recipe that can be made in a jiffy.
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The custard cream recipe was shared by Parul Gupta on her YouTube channel “Cook With Parul”. What caught our attention immediately was how easy the recipe was. It requires only basic ingredients and is ready in less than 30 minutes minus the chilling time. Do you want to enjoy this rich and creamy dessert? Make one at home with this amazing recipe.
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Parul explains the trick to getting the softest and smoothest ice cream is to beat the dough as much as possible. Also, try and use full fat milk for a smoother, creamier texture. Start by boiling the milk and custard mixture and then let it cool. Meanwhile, prepare a hard foundation. You can use a hand blender or chilled blender for best results. Mix both the custard and cream mixture and then whisk together to have a more fluffy texture. Chill for 4 hours or more and enjoy that delicious homemade flavor! For detailed recipes, watch the video:
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Try this quick and easy ice cream recipe and let us know how it turned out in the comments section below.
